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Polpa di lumache/chiocciole patate & olive
Polpa di lumache/chiocciole patate & olive
Polpa di lumache/chiocciole patate & olive
Polpa di lumache/chiocciole patate & olive
Polpa di lumache/chiocciole patate & olive
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Polpa di lumache/chiocciole patate & olive
Polpa di lumache/chiocciole patate & olive
Polpa di lumache/chiocciole patate & olive
Polpa di lumache/chiocciole patate & olive
Polpa di lumache/chiocciole patate & olive

Polpa di lumache/chiocciole patate & olive

AZIENDA AGRICOLA DI MANFREDI OMAR

AZIENDA AGRICOLA DI MANFREDI OMAR

Buy directly from the manufacturer. No intermediary.

Limited and seasonal product.

Polpa di lumache/chiocciole patate & olive
  • Stock: In Stock
  • Weight: 280.00kg
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18,00 euro
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Ex Tax: 16,36 euro

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"Welcome to our extraordinary Italian gastronomic excellence with our gastronomic transformation of "Polpa di Chiocciole Patate & Olive", produced according to the Cherasco Method and presented in an elegant square jar with silver cap. This culinary creation is a symphony of Mediterranean flavours, combining the delicacy of the snails with the creaminess of the potatoes and the unique character of the pitted Taggiasca and black olives, all carefully processed for an extraordinary gastronomic experience.

Each jar contains three portions of this gourmet ready meal, which is a feast for the senses. The Cherasco Method ensures that the snails maintain their succulent texture and natural flavour, while the potatoes add a pleasant creaminess. The pitted Taggiasca and black olives add a note of elegance and an irresistible Mediterranean touch.

What makes this dish even more special is its low fat and high protein content, making it a healthy choice without compromising on flavor. Whether you serve it as an appetizer or a main course, our "Snail Pulp, Potatoes & Olives" is a culinary celebration that will surprise and delight you with every bite. Bring the magic of the Cherasco Method directly to your table and immerse yourself in this extraordinary gastronomic experience."

INGREDIENTS: Shelled Helix Aspersa SNAIL (42.12%), Potatoes (28.1%), Pitted Taggiasca Olives (21% - Pitted black olives, extra virgin olive oil, salt), Extra virgin olive oil, salt, Lemon juice , Parsley, Dried thyme.
Contains MOLLUSCS: the snail is a mollusc.

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Producers and farmhouses selected to give you the best experience to be able to buy genuine products, taste traditional dishes or stay in a quiet and welcoming room.

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By buying directly from the source, the middlemen are eliminated, giving more power to the producer. The sale without intermediaries ensures greater economic gain, creates quality jobs in less populated areas and stimulates the agricultural activities of farmers.

Orders are shipped directly from the farmers to your door. Our logistics is oriented towards minimizing the environmental impact. How? We limit delivery days to combine multiple orders and ship as many packages in one go. Furthermore, the products do not spend time in refrigerators and do not sit still on the shelves of a supermarket.

If something doesn't go as planned, AgriCook ensures your refund. Unforeseen events are the order of the day, not only in the agricultural sector.
Current statistics show that 98% of orders arrive at their destination on the first try without a problem. The remaining 2% is sent back or refunded. As a consumer, you take no risk.

AgriCook's direct sales model brings you closer to the origin of what you bring to the table, allowing you to precisely identify the region and farm it comes from, as well as the sustainable methods used in its production. This ensures that you receive a high quality, fresh product that has not gone through intermediaries or refrigerated warehouses that alter its taste.

  • Reduction of the carbon footprint: By purchasing directly from the farmer, you avoid long transport journeys between intermediaries, warehouses and shops. This reduces the CO2 emissions associated with the transport of products.
  • Minimization of waste: Direct selling reduces the need for excess packaging often used in traditional distribution chains. Also, since farmers sell directly to consumers, there is a greater likelihood that produce will be sold and consumed, reducing food waste.
  • Strengthening the local economy: By buying directly from the farmer, the money stays within the community. This empowers small businesses and offers better job opportunities.
  • Biodiversity Preservation: Farmers who sell directly are often incentivized to grow different varieties, including traditional or native varieties, rather than limiting themselves to commercial crops. This promotes biodiversity and ecosystem resilience.
  • Promotion of sustainable agricultural practices: Farmers who sell directly to the consumer are often more responsible in their practices, as they are in direct contact with those who consume their products. This transparency can motivate them to adopt more sustainable and environmentally friendly practices.